Vanilla sponge cake with fresh cream and almond slices.
Ingredients
Eggs, Sugar, Cake Flour, Soybean Oil, Fructose Syrup, Orange Juice, Shortening, Butter, Cornstarch, Almond, Cream of Tar Tar, Baking Powder. CONTAINS EGG, MILK, SOY, TREE NUTS (ALMOND), WHEAT.
Nutritional Info
Allergen (Egg) | E |
Allergen (Milk) | M |
Allergen (Sesame) | |
Allergen (Soy) | S |
Allergen (Tree Nuts) | T (almond) |
Allergen (Wheat) | W |
Serving Size | 260g (9.2 oz) |
Calories | 960 |
Total Fat (g) | 59 |
%Daily Value** | 91 |
Saturated Fat (g) | 18 |
%Daily Value** | 90 |
Trans Fat (g) | 1 |
Cholesterol (mg) | 310 |
%Daily Value** | 103 |
Sodium (mg) | 150 |
%Daily Value** | 6 |
Carbohydrates (g) | 94 |
%Daily Value** | 31 |
Dietary Fiber (g) | 3 |
%Daily Value** | 12 |
Sugars (g) | 21 |
Added Sugar (g) | 0 |
Protein (g) | 16 |
Vitamin D | 0 |
Calcium | 15 |
Potassium | 0 |
Iron | 20 |