Lemon Cake | 8″ Cake
Vertical layers of vanilla chiffon with delicate lemon filling, crowned with fresh fruit.
Opera Cake | 8″ Cake
Layers of sponge cake, coffee cream, and ganache, covered in a chocolate glaze.
Ube Cream Cake | 8″ Cake
Light, ube sponge cake layered with brulee filling and ube cream. Decorated with fresh fruit.
Macchiato Cream Cake | 8″ Cake
Layers of light, vanilla sponge cake layered with macchiato based coffee cream. Decorated with coffee cream and fresh fruit.
Deluxe Chocolate Mousse | 8″ Cake
Chocolate chiffon cake layered with chocolate mousse and dusted with sweet snow sugar and cocoa powder. Decorated with dark chocolate flakes, strawberries, chocolate glaze, and milk chocolate shards.
Classic Tiramisu | 8″ Cake
A traditional Italian dessert layered with mascarpone cheese and coffee flavored lady fingers, dusted with sweet snow sugar and cocoa powder. Decorated with milk chocolate flakes, strawberries, blueberries, blackberries, salted caramel macaron, chocolate macaron, and milk chocolate shard.
Coffee Creme Brulee | 8″ Cake
A classic coffee chiffon cake layered with vanilla mousse. Decorated with marbled chocolate shavings and strawberries.
Red Velvet | 8″ Cake
Traditional red velvet cake layered with vanilla cream cheese. Decorated with red velvet cake crumbs, strawberries, a blueberry, blackberry, raspberry and white chocolate cadinas.
Mango Creme Brulee | 8″ Cake
Vanilla chiffon cake layered with mango mousse and vanilla creme brulee. Decorated with mango cream, mango, strawberries, and white chocolate curls.
Deluxe Strawberry Cream | 8″ Cake
Strawberry chiffon cake layers filled with strawberry mousse and vanilla creme brulee. Decorated with fresh cream, strawberries, white chocolate shavings, and powdered sugar.
