Matcha (Japanese green tea) flavored sponge cake rolled with sweet cream and red bean.
Ingredients
Eggs, Guar Gum, Triethyl Citrate added as whipping aids, Sugar, Bleached wheat flour, Niacin, Reduced Iron, Thiamine mononitrate, Riboflavin, Folic acid, Water, Soybean oil, Stabilizer E420, Emulsifier E471 (palm), Carriers E1520, Beef Tallow, Vegetable oils (Soybean oil and/or Cottonseed oil), BHT (added to improve stability), Dimethylpolysiloxane (added to retard foaming), Modified starch, Egg White Powder, Salt, Thickener (E466), Gelatine, Acidulant (E330), Green Tea Leaves, Tea Flavor, Tartrazine (E102), Brilliant blue FCF (E133), Calcium Sulfate, Monocalcium Phosphate, Adipic Acid, Sodium Acid Pyrophosphate, Sodium Bicarbonate. CONTAINS EGG, SOY, WHEAT.
Nutritional Info
| Allergen (Egg) | E |
| Allergen (Milk) | |
| Allergen (Sesame) | |
| Allergen (Soy) | S |
| Allergen (Tree Nuts) | |
| Allergen (Wheat) | W |
| Serving Size | 165 g |
| Calories | 560 |
| Total Fat (g) | 27 |
| %Daily Value** | 35 |
| Saturated Fat (g) | 8 |
| %Daily Value** | 40 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 235 |
| %Daily Value** | 78 |
| Sodium (mg) | 190 |
| %Daily Value** | 8 |
| Carbohydrates (g) | 49 |
| %Daily Value** | 18 |
| Dietary Fiber (g) | 0 |
| %Daily Value** | 0 |
| Sugars (g) | 28 |
| Added Sugar (g) | 24 |
| Protein (g) | 10 |
| Vitamin D | 0 |
| Calcium | 10 |
| Potassium | 2 |
| Iron | 10 |
